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Highland Homewares

New Kitchenaid Hand Mixer Cranberry

by: Michael Gruar on

This sophisticated KitchenAid Artisan KHM926 9-speed Hand Mixer (http://www.highlandhomewares.com.au/shop/kitchen/kitchenaid-appliances/kitchenaid-hand-mixer-cranberry) features an electronic digital control from a slow stir to high whip speeds. The electronic mixing sensor adjusts to the resistance of what you are mixing for a smooth, consistent operation no matter what you are making. The stainless steel beaters, whisk, dough hooks and liquid blending rod make this the perfect small appliance for mixing, kneading, whipping, blending and more. (/shop/kitchen/kitchenaid-app  ...read more

Foodie Group for December

by: Michael Gruar on

The November meeting brought us some delicious frozen treats. We were a small group this week but certainly not lacking in enthusiasm. Alison made a beautiful frozen raspberry yogurt and a Nutella gelato. I made Baileys and then made it into an ice cream. We also shared some delicious dip and Kim brought a baked savour pastry with fig and blue cheese which we washed down with some lovely wine. Was a great night and we went away with some ideas and tips for making our own ice creams, shall definitely be giving my KitchenAid ice cream bowl a work out this summer! Given that Christmas is  ...read more

Fresh Egg Pasta with a KitchenAid

by: Michael Gruar on

Fresh egg pasta Serves 6 Preparation time 10 minutes plus resting time Cooking time 3 minutes 200g 00 flour 200g semolina 200g whole egg (Tip using electronic scales weight, 4 eggs then equal weight in 00 flour and Semolina) Place eggs, flour and semolina in the mixer bowl. Attach the flat beater. On speed 2, mix slowly until flour is mixed in well. Replace the flat beater with the dough hook. Gently increase the speed to 2. Knead for about 3 minutes. Wrap dough in plastic wrap, set aside in the refrigerator for about 30minutes. Attach the Pasta sheet (lasag  ...read more

Highland Homewares Fresh Egg Pasta

by: Michael Gruar on

Highland Homewares Fresh egg pasta Serves 8 KitchenAid KSM150 Stand mixer Attachments used- Flat beater + dough hook + pasta roller+ Fettuccine cutter Preparation time 10 minutes plus resting time Cooking time 5minutes 200g 00 flour 200g semolina 200g whole egg Place eggs, flour and semolina in the mixer bowl. Attach the flat beater. On speed 2, mix slowly until flour is mixed in well. Replace the flat beater with the dough hook. Gently increase the speed to 4. Knead for about 5 minutes. Wrap dough in plastic wrap, set a  ...read more

Cupcakery

by: Blog Administrator on

No matter what the new trend is, cupcakes will always be a staple in the pastry world. Maybe it's the fun twist of frosting or the sprinkles..... There's always so much fun to be had and little things you can do differently even if you're using a box recipe (most of us do). One of my family's favourites is a black forest cupcake. Super easy and presentable for parties. Use the darkest chocolate cake mix possible, we normally use devil's food. That's the boring part- the fun part is the toppings. You'll need the typical Black Forest fixings- cherry pie filling, and vanilla frosting  ...read more

The winner is ......

by: Michael Gruar on

Well it's has been a lot of fun over the last 12 weeks, but the Highland Homewares FREE Kitchenaid drawer is just about over. Check out the video to see who the lucky winner is. Thanks to all those who have joined the Highland Homewares facebook family.   ...read more